Cook

Responsibilities: Prepare and cook meals according to company standards Maintain kitchen cleanliness and proper hygiene Take stock of food items and kitchen supplies Ensure proper storage and minimize food wastage Follow food safety guidelines and management instructions. Requirements: Proven experience as a cook Good hygiene and time management skills Ability to take stock and keep simple records Must be responsible and hardworking Available to resume immediately. Location: Lekki, Lagos Feeding: Once Daily Remuneration: NGN 80,000 monthly. Note: Layover available.