Smoothie and Juice Attendant

Responsibilities: Prepare fresh fruit and vegetable juices, smoothies, and blends according to standard recipes or customer preferences Wash, peel, cut, and store fruits and vegetables properly Operate juicing and blending equipment safely and efficiently Ensure freshness, quality, and proper presentation of all juice products Maintain a clean and sanitary juice preparation area and sanitize equipment and utensils Follow food safety, hygiene, and health standards at all times. Monitor fruit, ingredient, and packaging stock levels Requirements: Minimum academic qualification of an Ordinary National Diploma (OND) Previous experience in juice making, food service, or customer service is an advantage Good verbal communication and interpersonal skills Hardworking and Honest Neat appearance and high level of personal hygiene Fresh graduates with excellent character would be considered. Proximity to Amuwo-odofin area is a plus. NB: Preferably both male and Female