About this scholarship
Responsibilities: Prepare, season, grill, and smoke meats to consistent quality standards. Operate and maintain BBQ equipment while ensuring food safety and cleanliness. Requirements: 1 year experience in BBQ making or grilling. Good knowledge of food safety and hygiene practices. Ability to work flexible hours, including weekends. Remuneration: NGN 80,000 - 100,000
Eligibility
Unspecified; 1 years experience; Entry level
Required Documents
- CV
- Cover Letter
Quick Summary
- Host
- Delicious Treat
- Country
- Nigeria
- Funding
- Stipend
- Deadline
- Apr 25, 2026
- Levels
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