Bartender

Responsibilities: Preparing classic cocktails, mixed drinks, beer, and wine according to recipes or customer requests. Welcoming guests, offering recommendations, and providing excellent customer service to ensure an enjoyable experience. Checking identification to adhere to legal drinking ages and monitoring intoxicated patrons to prevent over-service. Cleaning glasses, utensils, and bar equipment, and cleaning the workspace to meet hygiene standards. Stocking ice, garnishes, and liquor, and conducting inventory counts. Requirements: 2 years of bartending experience. Strong interpersonal skills to create a welcoming, high-energy environment. minimum qualification of HND. Ability to stand, walk, and bend for long periods, and lift up to 25 lbs.