About this scholarship
Responsibilities: Design and decorate cakes for various occasions such as birthdays, weddings, and corporate events Work with fondant, buttercream, icing, and other decorative elements to create visually appealing designs Interpret customer requests and translate them into creative cake designs Ensure all cakes meet quality and aesthetic standards before delivery or display Maintain the cleanliness and organization of the decorating workspace Properly store and handle decorating tools and ingredients Collaborate with bakers and other kitchen staff to meet production timelines Stay updated with current cake decorating trends and techniques Requirements: Minimum of SSCE or relevant vocational training Proven experience as a Cake Decorator or similar role Strong artistic and creative skills Knowledge of cake decorating techniques (fondant, piping, sculpting, etc.) Good attention to detail and time management skills Ability to work under pressure and meet deadlines Excellent communication...
Eligibility
Vocational; 2 years experience; Entry level
Required Documents
- CV
- Cover Letter
Quick Summary
- Host
- Ferdie Marie Solutions
- Country
- Nigeria
- Funding
- Stipend
- Deadline
- May 23, 2026
- Levels
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