Microbiologist

Responsibilities: Produce and scale: trichoderma spp. (grain + slurry systems), bacillus subtilis (liquid fermentation systems), LAB (lactic acid bacteria) and compost tea (aerated and non-aerated systems) Develop low-cost and high-CFU production systems (10–50 kg/week grain targets) Maintain starter cultures and mother stocks Supports fusarium suppression, and soil health regeneration Yield optimization (target: 25–40 tons/ha) Export-quality residue-free production Requirements: A minimum of a degree in microbiology or a related field. A minimum of 2 years of experience. Location: Farm Site – Ogun State / Lagos Axis